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Shami Kababশীর্ষরিপো্র্ট ডটকম । ১৯ ডিসেম্বর ২০১৬  Shami Kabab Shami Kababs are popular and authentic Bangladeshi festival food. It is easy to cook and very mouthwatering delicious food. Bangladeshi people can't imagine any festival without it. It is a all time favorite side dish. A shami Kabab can be made with any kind of meat. Shami Kabab Cuisine: Bangladeshi Serves: 15 people Prep Time : 20 minutes. Cook Time : 15 minutes Yield : 16 kababs Ingredients For Cooking Keema-Dal: Mince/Keema( ground beef (or ground chicken) - 1/2 kg Chana Dal - 1/2 cup Bay leaf - 2 Cinnamon stick 1 - 2 pieces Green Cardamon - 3 pieces Cloves - 4 pieces Ginger - 1 tablespoon chopped Garlic - 2 teaspoon chopped Cumin paste - 1/2 teaspoon Coriander Powder - 1/2 teaspoon Sugar - 1 teaspoon Salt - to taste For Making Dough: Egg - 1 large Fresh mint leaves - 2 tablespoon chopped Crispy Fried onion(Beresta) - 1/2 cup Dry Red Chili - 3 pieces roatsed Lemon Juice - 1 teaspoon Another Ingredients: Oil for deep fry Instructions Preparation: Soak yellow split pea (chana dal) in water for about one hour. Wash and drain ground beef and yellow split pea (chana dal). Keep aside. Keema-Dal Cooking Method: In a pan mix ground beef and yellow split pea (chana dal) with all ingredients for cooking keema-dal. Add one cups of water and cook on medium heat until meat and dal is tender and all the water dries up. Grind the cooked meat, yellow split/dal, roasted dry red chilies with a grinder or shilpata. Adjust salt and pepper. Keep aside. Making Shami Kabab: Take a bowl, add ground keema-dal, egg and rest of the ingredients for making dough-fried onion, lemon juice, and mint leaves, except oil. Mix well. Make small, round, flat shaped kababs with the kabab mixture. Keep aside. Frying Method: Heat enough oil in a deep fry pan on medium heat. Fry kabab till golden brown on each side. Keep on kitchen napkin or a tissu. Serve with Biriyani or Polau. |
| উপদেষ্ঠা সম্পাদক: রিন্টু আনোয়ার ,সম্পাদক: আবুল মনসুর আহমেদ, ঠিকানা : ৩৪, বিজয় নগর, ৪র্থ তলা, ঢাকা।, মোবাইল: +৮৮০ ১৭৫৩-৪১৭৬৭৬, ইমেইল : sheershareport@gmail.com. Developed by: R-itSoft |
